This simple lemon pudding brûlée just knocks it out of the park- it’s simple, delicious, healthy, low calorie- it’s everything that makes it the perfect little treat to satisfy that sweet tooth! Plus a boost a vitamin C and other micronutrients.
If using rinds, carve out the meat and set aside. Add yogurt, protein powder, sweetener, xanthan gum (if using) and meat of 1/2 a lemon and blend until smooth. Add more lemon or sweetener to taste. Fill your rinds or ramekins evenly with mixture and let sit in the fridge about 30 minutes. Sprinkle sugar and torch for crème brûlée or enjoy as-is!
