A quick and delicious weekday dinner featuring 96% lean ground turkey and fresh green beans, cooked with flavorful seasonings and served over rice. Perfect for busy weeknights, this dish can be customized with different ground meats.
1: Add some sesame oil to a heated pan and add in the chopped onions and some garlic.
2: Once translucent, add in the ground meat and break it up.
3: Combine and mix all other ingredients except for green beans in a small bowl.
4: Once meat is browned, add green beans cut to the size of your liking.
5: Cover and cook for about 7-9 minutes until your desired tenderness.
6: Add in the sauce and mix well for several minutes until evenly distributed and heated through.
7: Serve over your favorite type of rice and enjoy!
