Pumpkin Spice Peanut Butter Cups

Name: Pumpkin Spice Peanut Butter Cups
Prep time: 10 min
Total time: 10 min
Yield: 12
Ingredients: natural nut butter; pumpkin purée; vanilla protein powder; cinnamon or pumpkin pie spice; stevia; sugar and dairy free chocolate chips; coconut oil; flaky sea salt

10 mins prepServes 12

These Reese’s cups with a fall twist are made with wholesome ingredients, gluten-free, dairy-free, and refined sugar-free. Perfect for chocolate and pumpkin spice fans!

12 servings

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Instructions

1: Mix all your ingredients in a bowl except chocolate chips, coconut oil, and salt.

2: Melt 1/2 the chocolate and coconut oil and drizzle into silicone muffin cups, moving chocolate to go up the sides.

3: Refrigerate or freeze until solid.

4: Add about a tbsp of your mix into the chocolate cups and flatten.

5: Cover with remaining chocolate and refrigerate to harden.

6: Top with some sea salt if desired and enjoy!

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Pumpkin Spice Peanut Butter Cups

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