Pumpkin Spice Donuts

1: Preheat oven to 350°F.

2: Mix your dry and wet ingredients in two separate bowls.

3: Adjust if needed to get a thick dough consistency.

4: Place dough in a silicone donut tray and fill about 1/2-3/4 full.

5: Bake for 20-25 minutes until a toothpick comes out clean.

6: Let cool before removing from the mold, or they may break.

7: While letting cool, mix some brown sugar, cinnamon, and pumpkin spice for topping.

8: Once cooled, melt some butter to brush on the donuts before dipping them in the sugar spice mix.