Protein Crunchy Snack

Name: Protein Crunchy Snack
Prep time: 10 min
Cook time: 40 min
Total time: 10 min
Yield: 4
Ingredients: cannellini beans; red kidney beans; olive or avocado oil; nutritional yeast; paprika; garlic powder; mesquite salt; cayenne

10 mins prepServes 4

A savory, high-protein, crunchy snack made with a blend of beans, seasoned and baked to perfection. It's simple to make and packed with flavor, fiber, and micronutrients.

4 servings

Checkout experience

Shop ingredients

Instructions

1: Preheat oven to 400°F.

2: Dry your beans and mix all ingredients in a large bowl.

3: Pour onto a parchment-lined baking sheet and spread out evenly and flat. Use two sheets if needed.

4: Bake until popped and crispy, about 25-40 minutes depending on your oven.

5: Let cool and enjoy!

View original recipe

Protein Crunchy Snack

What you need

Instructions

More recipes

High Protein Maple Pecan Ice Cream

Protein-Packed Lettuce Wraps

High Protein Low Calorie Stuffed Peppers

High-Fiber Bean Salad

High Protein Maple Yogurt Dip/Pudding

High-Protein Pumpkin Ice Cream Sandwiches

High-Protein Cartagena-Inspired Coconut Seafood & Plantains

High Protein Pesto Chicken & Bean Quick Lunch

High Protein Key Lime Cheesecake Bars (Macro Makeover)

High Protein Chicken Crust Pizza

Herby Cottage Cheese Toast

Key Lime Protein Cheesecake Bars