Green Goddess Salad

1: Slice the tempeh into strips and let marinate in coconut aminos for a few minutes, turning halfway through.

2: Airfry or pan fry for 5-10 minutes until desired doneness.

3: Wash and chop all of the salad ingredients as small as you would like. Place in a large bowl.

4: Add all of the liquid salad dressing ingredients to a blender first, and then add the rest of the dressing ingredients to the same blender.

5: Blend until fully combined to a dressing consistency.

6: Pour the dressing over salad ingredients.

7: Mix well and top with tempeh!