Crispy Taco Bowls

Name: Crispy Taco Bowls
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: avocado oil; protein tortilla shells; Mexican style kit; cherry tomatoes; bell pepper; avocado; cilantro; lean ground beef

15 mins prepServes 4

These crispy, crunchy taco bowls are simple to make and perfect for Cinco de Mayo. Ready in just about 15 minutes using a delightful Mexican style salad mix and tomatillo dressing. A nutritious and delicious meal option.

4 servings

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Instructions

1: Preheat oven to 375°F and spray oven-safe bowls that your tortilla will fit in.

2: Place each tortilla in the bowl and shape, spraying with oil again before putting in the middle rack of your oven for 5-10 minutes until browned on the edges.

3: Cook your protein as desired, adding beef with seasonings in a pan until browned.

4: Assemble your salad ingredients, using one packet of dressing for a lighter taste.

5: Create your taco bowls and enjoy!

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Crispy Taco Bowls

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