Citrus Shrimp Ceviche

Name: Citrus Shrimp Ceviche
Prep time: 30 min
Cook time: 3 min
Total time: 30 min
Yield: 8
Ingredients: shrimp; red onion; orange; Persian cucumber; cherry tomatoes; lemon; lime; cilantro; jalapeño; white salt; avocado

30 mins prepServes 8

A simple and flavorful citrus shrimp ceviche that's perfect for the last days of summer. Made with shrimp, vegetables, and citrus juices, it’s refreshing and healthy.

8 servings

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Instructions

1: Defrost and cook shrimp if necessary. (Boiling frozen shrimp for about 3 minutes until pink and opaque, then transferring to an ice bath.)

2: Wash and chop all your ingredients finely and mix in with lemon and lime juices.

3: Refrigerate for 30 minutes to overnight to let flavors marinate.

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Citrus Shrimp Ceviche

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