Chocolate Peanut Butter Cakes

Name: Chocolate Peanut Butter Cakes
Prep time: 10 min
Cook time: 20 min
Total time: 10 min
Yield: 10
Ingredients: over-ripe bananas; chocolate protein powder; peanut butter; pb powder; protein shake or milk; cocoa powder

10 mins prepServes 10

These chocolate peanut butter cakes are versatile and can be enjoyed as a snack, dessert, or breakfast. They are gluten-free, vegan-friendly, and pack in 30g of protein for two pieces. Perfect for those who prefer healthier desserts without compromising taste.

10 servings

What you need

¼ cup peanut butter

¾ cup chocolate protein powder

¼ cup cocoa powder

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Instructions

1: Preheat oven to 350°F.

2: Mix all ingredients in a large bowl until well combined.

3: Pour mixture into a parchment lined baking dish.

4: Optional: Mix 1 tbsp of nut butter, pb powder, and liquid, drizzle on top and swirl with a toothpick.

5: Bake for about 15-20 minutes until set through.

6: Let cool before slicing and enjoying.

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Chocolate Peanut Butter Cakes

What you need

Instructions

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