These chickpea clusters are a delicious snack packed with protein, nutrients, and flavor. Made with chickpeas, natural nut butter, chocolate protein powder, and sweetened with date and maple syrup, they’re easy to prepare and healthy for you!
1: Preheat oven to 350°F.
2: Prepare your chickpeas, and while drying, mix nut butter, protein powder, and date syrup in a bowl.
3: Add chickpeas and maple syrup and mix until combined.
4: Create clusters on a parchment lined baking sheet and top with flakey salt.
5: Bake for about 20 minutes and let cool to crisp a bit once removed.
