Blueberry Rice Cake Bark

Name: Blueberry Rice Cake Bark
Prep time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 1.50 ea rice cakes; 0.50 cup chocolate chips; 1.00 tsp. coconut oil; 0.25 cup whey protein powder; 0.75 cup blueberries; 1.00 pinch sea salt

20 mins prepServes 4

A delicious and healthy snack made with rice cakes, chocolate, and blueberries, perfect for a quick treat.

4 servings

Checkout experience

Shop ingredients

Instructions

1. Melt chocolate and coconut oil and mix in protein powder until smooth and creamy.

2. Add crushed rice cakes and blueberries to the melted chocolate mixture.

3. Once everything is coated in chocolate, flatten on a parchment-lined tray or dish.

4. Top with sea salt and let it sit in the fridge or freezer until chocolate is hard.

Blueberry Rice Cake Bark

What you need

Instructions

More recipes

High Protein Maple Pecan Ice Cream

Protein-Packed Lettuce Wraps

High Protein Low Calorie Stuffed Peppers

High-Fiber Bean Salad

High Protein Maple Yogurt Dip/Pudding

High-Protein Pumpkin Ice Cream Sandwiches

High-Protein Cartagena-Inspired Coconut Seafood & Plantains

High Protein Pesto Chicken & Bean Quick Lunch

High Protein Key Lime Cheesecake Bars (Macro Makeover)

High Protein Chicken Crust Pizza

Herby Cottage Cheese Toast

Key Lime Protein Cheesecake Bars